We offer deer processing for both SCO clients and the public.
With a 16x14 walk-in cooler, grinders, slicers and vacuum packer, we can ensure that your deer will be well taken care of.
Each deer is processed one at a time, so you get back all of your deer and only your deer. We offer basic cuts: Steaks, Roasts, Burger, and Breakfast Sausage.
Skinning and gutting included. Only $65.00 per deer.
Please call for an appointment before dropping deer off.